Gloria's Shito Chili Honey Brussels Sprouts

The perfect holiday side dish with bold, sweet, and spicy flavors!

Ingredients:

• 1 lb Brussels sprouts, trimmed and halved
• 2 tbsp olive oil
• 1 tsp salt
• 1 tbsp Gloria’s Shito Chili Honey

Instructions:

1. Preheat the oven:
   Preheat your oven to 350F. Line a baking sheet with parchment paper or lightly grease it.

2. Prepare the Brussels sprouts:
   In a large mixing bowl, toss the Brussels sprouts with olive oil and salt until evenly coated.

3. Roast the Brussels sprouts:
   Spread the Brussels sprouts in a single layer on the prepared baking sheet. Roast for 20–25 minutes, flipping halfway through, until golden brown and crispy on the edges.

4. Toss in chili honey:
   Transfer the hot roasted Brussels sprouts to a serving bowl and toss with Gloria’s Shito Chili Honey until evenly coated.

5. Serve and enjoy:
   Serve warm as a flavorful holiday side dish that’s sure to impress!